tag:blogger.com,1999:blog-32011397.post115445571224530044..comments2009-10-13T13:33:12.685-04:00Lisa/Jedi and Brendan!http://www.blogger.com/profile/00318743997892332537noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-32011397.post-85634168693696930612009-10-13T13:33:12.685-04:002009-10-13T13:33:12.685-04:00How many 4oz tins do you get out of this recipe?<br /><br />SamanthaSamantha Frankshttp://www.blogger.com/profile/18014134273776097547noreply@blogger.comtag:blogger.com,1999:blog-32011397.post-66788704474867039952008-05-09T11:26:00.000-04:002008-05-09T11:26:00.000-04:00Hi dodie- I also have run into "organic matter" in beeswax, mostly in what looks like bits of bees, sadly...<BR/><BR/>What I have found is that this all sinks to the bottom when the wax is melted in the oil, so you can pour it off without getting the bits in the final product pretty easily. You may want to just pre-melt the wax in chunks & pour them into smaller moulds (lined with plastic wrap?) so that it'll all be done ahead of time. Make sure you wipe out the melting container thoroughly while the oil/beeswax is still liquid, or it'll be difficult to clean out (once the wax has solidified). Good luck!Lisa/Jedihttp://www.blogger.com/profile/00318743997892332537noreply@blogger.comtag:blogger.com,1999:blog-32011397.post-66408962787589141002008-05-08T12:39:00.000-04:002008-05-08T12:39:00.000-04:00Thank you for posting your recipe! A local beekeeper gracefully gave me a block of beeswax but there is organic matter in it. Is there a way to clean it without a lot of waste?<BR/>Blessings.Dodiehttp://www.blogger.com/profile/05348554225543042156noreply@blogger.comtag:blogger.com,1999:blog-32011397.post-72717675250285825212007-03-10T11:01:00.000-05:002007-03-10T11:01:00.000-05:00Thanks for posting the recipe and directions. My husband and I have been using comfrey for ourselves and have given some of our experiments to family and friends.<BR/><BR/>We found the properties of comfrey root definitely do not lend itself to juicers. I will try those results mixed with lanolin and beewax this year. Haven't considered the aroma yet but think I should after reading your post.<BR/>Thanks again. M.A.Mary Alicehttp://www.blogger.com/profile/09998637210524145137noreply@blogger.comtag:blogger.com,1999:blog-32011397.post-1168127523640818162007-01-06T18:52:00.000-05:002007-01-06T18:52:00.000-05:00Cool recipe! thanks for posting it. Ever plan to post up some pictures?Noel Wrighthttp://www.blogger.com/profile/11769550039788113203noreply@blogger.com